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Straight from the Source
A Video Series Featuring U.S.
Wineries and Winemakers
AmericanWinery.com brings the wine-
maker direct to you via these wonderful winery-produced
Flip Video™ Shorts.
Browsing: Wines
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NV Rojo Del Mesa
from Stoney Mesa Winery
Bordeaux style blend, 50% Cabernet Sauvignon, 40% Merlot, 10% Cabernet Franc. Learn More
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2010 Gewurztraminer
from Watermill Winery
This crisp, dry Gewürztraminer has aromas of lychee and grapefruit which carry through the palate. Pear and floral notes round out the finish, making it a perfect pair for spicy Asian food.Varietals: 100% GewurztraminerVineyards: Frenchman HillsProduction: 150 casesRelease Date: June, 2011 Learn More
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2009 Stark, Pinot Noir, Windsor Oaks Vineyard
from Stark Wine
Dark garnet with violet overtones. Aromas of bing cherry, wet slate and red licorice. The red fruit bursts on the palate with hints of toasty pastry and chocolate pot de creme. Young and vibrant now this wine will drink beautifully for 6 to 8 years. Learn More
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2009 Stark Syrah, Eaglepoint Ranch
from Stark Wine
Vibrant plum, dark cherry and cocoa aromas are followed by flavors of bright cherry and licorice intermingled with a stoney minerality. This wine will evolve into an elegant Northern Rhone styled Syrah over the next 8 to 10 years. Learn More
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2008 Cabernet Sauvignon, Meyercamp Ranch
from Pope Valley Winery
Inky, dark and intense in color, the nose offers dense, rich and jammy blackcurrant and blackberry notes coupled with toasty oak and a hint of freshly sharpened pencil. Rich and fleshy on the palate, amply balanced with solid and supple tannins, the flavors lead to a weighty and lush finish. Learn More
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2008 Excelsior
from Tertulia Cellars
Barrel composition55% New French Oak; 45% Neutral French OakTasting NotesThis is Excelsior’s debut vintage. A blend of Cab, Cab Franc and Merlot, this wine will haunt you. Loaded with tarragon, chocolate covered cherries, and black currants. It lingers with vanilla and dusty tannins that leave you with a nice overall mouthfeel. The fruit shines ... Learn More
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2007 McGrail Vineyards Cabernet Sauvignon
from McGrail Vineyards and Winery
Our 2007 Cabernet is barrel aged for an additional year (almost 4 years) in a combination of French, American, and Hungarian Oak. Dark cherry, blackberry, and coconut are noticeable aromas. The first sip is tantalizing with a velvety smoothness. Learn More
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2010 Piedi Grandi
from La Clarine Farm
$22.00
Sold Out
A blend of 56% nebbiolo, 30% syrah, 9% mourvedre, 2.5% viognier and 2.5% roussanne. It’s full of aroma – herby, garrigue, floral, spicy aromas. I can pick out a bit of tar in there, too. The core flavors are black cherry, maybe a little pomegranate, and the wine finishes with amazing acidity. It would be great with foods with some fat ... Learn More