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Wine Details
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A rich dark garnet color, black cherry, baking spices, vanilla, and a hint of leather and smoke. solid backbone of bright acidity and polished tannins, following through with into a nice creamy mouthfeel and good concentration. This well-structured wine finishes with sweet baking spices such as nutmeg and clove.
Varieties
- 100% Pinot Noir
Bottle Production
- 750 ml (Standard Bottle): 100
- 1.5 Liters (Magnum): 2
- 375 ml (Half-Bottle): 2
Vintage Notes
Rich dark garnet color, black cherry, baking spices, vanilla, and a hint of leather and smoke. Solid backbone of bright acidity and polished tannins, following through with into a nice creamy mouthfeel and good concentration. This well-structured wine finishes with sweet baking spices such as nutmeg and clove.
Quick Profile
- Kind Red
- Type Pinot Noir
- Appellation Santa Barbara County
- Cases Produced 104
- Volume 750mL