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Wine Details
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This wine is velvety with rich and ripe berry flavors. The texture is smooth and focused, and hints of pepper and smoke persist in the nicely polished finish.
Vintage Notes
The 2007 growing season was one of the longer ones in recent years. A dry spring brought an early bud break, and a warm summer enabled much of the pinot noir crop to be fully mature by the first part of september. This was fortunate, as early rains and cool weather set in after mid september. Though not big in quantity, sonoma coast pinot noir was a real winner as far as quality was concerned.
Fermentation Notes
The wine was fermented in open topped stainless steel tanks, with three daily punch downs for color and flavor extraction. After fermentation, the wine was pressed to barrel for 14 months ageing.
Quick Profile
- Kind Red
- Type Pinot Noir
- Appellation Sonoma Coast
- Volume 750mL