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Wine Details
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Aromatic ripe berries and spice marry with light cedar notes. A well rounded pallet of black cherry and cigar box leads to a lingering toasted oak on the finish.
Varieties
- 40% Merlot
- 31% Cabernet Sauvignon
- 15% Sangiovese
- 13% Cabernet Franc
- 1% Various Varieties
Bottle Production
- 750 ml (Standard Bottle): 14,763
Technical Details
- Time in Barrels: 7 months
- % New Oak: 26.0%
- Total Acidity: 5.3 g/L
- Wine pH: 3.76
- RS: 0%
Quick Profile
- Kind Red
- Type Red Blend
- Appellation Columbia Valley
- Finished Alcohol 13.7%
- Cases Produced 11930
- Volume 750mL
Accolades
- 89 Points Top Value, Smart Buy- Wine Spectator