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Wine Details
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Our 2007 Columbia Valley Barbera is a big change from our first vintage in ’06. Bringing this wine closer to home, it is a blend of 82% Barbera from our estate Walla Walla vineyards, and, 18% Sangiovese sourced from the Willard vineyard in the Yakima valley. This wine is dark and rich with excellent balance. It will pair well with your favorite pasta dish or light grilled barbecue fare. Expect this wine to reach its peak between 2012 to 2014.
18% Sangiovese
82% Barbera
Only 189 cases produced
Quick Profile
- Kind Red
- Type Barbera
- Appellation Columbia Valley
- Finished Alcohol 14.6%
- Volume 750mL