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Straight from the Source
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Browsing: Red > Sonoma County
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2008 Exuberance by Canihan
from Canihan Family Cellars
Rated “96 Points” Superlative by The Beverage Testing Institute, Nov 2012.Gold Medal Winner 2011 & 2012 San Francisco Chronicle Wine Competitions.Platinum Medal 2012 World Wine Competiton.Gold Medal 2011 Pinot Noir Shootout.Lush aromas of ripe strawberries, cherries and perfumes of rose petals fold into pomegranate, vanilla, leat... Learn More
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2008 SideJob Cellars
from SideJob Cellars
90 POINTS BEST BUY and Top 100 Best Wine Values of 2010 The Wine EnthusiastOK, I admit it, I’m a Zin guy..After three successful vintages of My C5 Zinfandel, I decided to produce a Zin that is great for everyday and priced to fit todays tight economy.This wonderful Zinfandel expresses Sonoma County’s diverse soils and climates and i... Learn More
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2006 Red Rex
from Deerfield Ranch Winery
No tricks – just magic!Taste has no rules. Red Rex is this philosophy personified. We made over 149 separate lots of wine in 2006. Each has it’s own personality. Each barrel is unique, a slight variation on a theme. We’ve woven this palette of taste, nose, feel, and character into a delicious experience.“Red Rex is delicious." This i... Learn More
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2005 Shiraz Cuvée
from Deerfield Ranch Winery
The 2005 Shiraz Cuvee is a blend of Shiraz, Petit Verdot, Malbec, Merlot and Petit Sirah, the perfect accompaniment to meaty dishes, roasts and steak. Learn More
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2007 Merlot
from Teira Wines
Aromas of blackberry, plum, vanilla, coca, cedar and cigar box on the nose. Palate follows with mouth filling fruit of blackberry, plum, vanilla and light oak spice notes. soft, smooth tannins integrate with good structure to make this a balanced, elegant Merlot from attack through the 45-second long finish.Varieties 81% Merlot 13% Cabernet Sa... Learn More
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2006 Zinfandel
from Teira Wines
ripe black cherry, blueberry and black currant with hints of vanilla and black pepper on the nose. On the palate, elegant flavors of ripe black cherry, currant and creamy spice are complimented with hints of dark chocolate. These flavors are well integrated without being overpowered by the alcohol – balance and finesse are the key descriptors fo... Learn More
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2005 Dry Creek Zinfandel
from Falcor Winery
Our 2004 Falcor Zinfandel was produced from old vines in Sonoma County’s dry Creek and Russian River Valleys. It opens on the palate with rich flavors of spicy black fruit, and through its long finish this Zinfandel reveals complex characteristics of vanilla, clove, and dark chocolate.Varieties 91% Zinfandel 9% Petite SirahBottle Productio... Learn More
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2003 Cabernet Sauvignon
from D'Argenzio Winery
The initial bouquet delivers almond-infused blackberry jam, deepening to notes of tobacco and worn leather. sweet black cherry fills the mouth, followed by harmoni- ous layers of vanilla, mocha and smoky oak. Exceptionally well integrated, this Cabernet is refined and easy to enjoy. The Cabernet grapes in 2003 were grown in one of the warmest gr... Learn More
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2006 Estate Pinot Noir
from Kastania Vineyards
Enticing smoky oak and creamy vanilla aromas enhanced by dark fruit create an inviting first impression. A bright palate of balanced acidity is complimented with delicate flavors of ripe strawberry and cranberry. Hints of pumpkin pie spice and toasty oak add interest and dimension to this elegant wine.Bottle Production 750 ml (Standard Bottle): 351 Learn More