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Browsing: White > Yakima Valley
2008 Riesling
from Stina's Cellars
Cocoa dusted peach, toasted almond, and powdered citrus aromas follow through to a fruity medium body with soft acidity and a tart, peach pit accented finish Learn More
2008 Reserve Chardonnay
from Airfield Estates
This Chardonnay wears its reserve name loud and proud with rich fruit flavors of white peach and melon intertwining with luscious vanilla layers. Medium-bodied with a lingering finish, pair this wine with smoked salmon, chicken, and prawns in a cream sauce. Learn More
2005 Fine White Hiney
from Skylite Cellars
The Fine White Hiney is a crisp, clean blend 56% Chardonnay and 44% Sauvignon Blanc. Crafted to be enjoyed young and slightly chilled. Grab a little Hiney, you’ll be glad you did! Learn More
2010 Riesling
from Willow Crest Winery
Aromas of pineapples and tropical fruits follow you through to your palate leaving you with a soft touch of a sweet summer evening. Learn More
2009 Pinot Gris
from Willow Crest Winery
Wonderful sweet, ripe honeydew and pear aromas fill this medium bodied wine. Full on the mid-palate with citrus notes and underlying minerality. Round and generous with lingering fruit on the finish.Rated a Top Value by Seattle Magazine!“The 1,300 ft. elevation of David Minick’s Prosser vineyardhelps moderate the temperature and ripen the Pinot ... Learn More
2008 Semillon
from Airfield Estates
Find yourself immersed in a tropical sensation with this rounded, full-bodied, oaked Semillon. Piña Colada sensations abound as rich creamy coconut and pineapple flavors caress across the palate. Great texture with a lingering seductive finish, this wine pairs well with white fish covered in a mango salsa, lemon chicken, or breaded veal cutlets. Learn More
2008 Gewürztraminer
from Airfield Estates
Showcasing its slightly sweeter side, this wine exhibits aromas of candied pear, lychee, and floral notes. It is gracefully refreshing with crisp flavors of Asian pear and hardly a detectable sliver of residual sugar. Makes a stunning match with a waldorf salad, macadamia crusted Mahi Mahi, a wide range of curries, and Thai food. Learn More
2008 Riesling
from Airfield Estates
The 2008 Vintage started off with a very cool spring. Usually our estate vineyards break buds the 10th of April, but in 2008 it was about two weeks late. The weather heated up and it seemed as if we would get back on track, but a cooler then normal August and the slow start led to delayed ripening. Luckily, we had an Indian Summer that kept temp... Learn More
2008 Pinot Gris
from Airfield Estates
Tantalizing flavors of pear, white peach, and melon. Ever-so-slightly off-dry. The finish is soft, smooth and rounded. This wine is delightful with grilled halibut and mango salsa, spring rolls, sweet and sour chicken, or a salad of arugula, pears, walnuts, and blue cheese. Learn More
2008 Lightning
from Airfield Estates
This version of a Rhone style white blend has a rich creamy mouthfeel with a luscious tropical bouquet. Candied pineapple, sweet white peaches, and grapefruit sensations linger through the nose and across the palate. Pair with poultry, seafood, Asian fare, and tossed salads.Blend: 50% Viognier, 25% Roussanne, 20% Chardonnay, 5% Marsanne Learn More










