Select Direct. Your selection. Shipped from the source.
Straight from the Source
A Video Series Featuring U.S.
Wineries and Winemakers
AmericanWinery.com brings the wine-
maker direct to you via these wonderful winery-produced
Flip Video™ Shorts.
Browsing: Dessert Wines
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NV Bumble Bee Red Wine
from Maple River Winery
Handpicked North Dakota red grapes are blended with pureNorth Dakota honey to create this refreshing sweet red wine. Enjoy chilled.North Dakota is the #1 honey producer in the world. The honey we use come within an hour of our winery. Learn More
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NV Chocolate Shop Chocolate Mint
from Chocolate Shop
TASTING NOTEImagine rich chocolate flavors layered with fresh, cool mint notes, it’s like drinking your after dinner mint.WINEMAKINGOur chocolatier winemaker has achieved the next great pairing – a red wine blend made from only the finest vinifera grapes delicately blended with dark chocolate and mint flavors. This festive wine is th... Learn More
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NV Chocolate Shop Creme De Cocoa
from Chocolate Shop
TASTING NOTECrème de Cocoa, the NEW Chocolate Lover’s Wine, is a decadent blend of rich, velvety chocolate, cream, and fine wine. Serve like a traditional wine, on the rocks or use as a mixer.WINEMAKINGChocolate Shop Crème de Cocoa, the ultimate Chocolate Lover’s Wine, begins with a proprietary blend that artfully combines the great ... Learn More
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NV Chocolate Shop Chocolate Strawberry
from Chocolate Shop
TASTING NOTEBright, ruby red-colored wine with high tones of freshly picked strawberries and an undercurrent of dark fruit and cocoa. Strawberries and chocolate individually delight the palate; when combined, they reach another level of decadence. Smooth and balanced wine with lingering notes of strawberry on the finish.WINEMAKINGImagine chocola... Learn More
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NV Chocolate Shop Chocolate Red Wine
from Chocolate Shop
TASTING NOTEInviting aromas of black cherry and dark chocolate entwine and continue on the palate surrounded by hints of cocoa powder. Nuances of red wine and residual sugar linger on the smooth finish.WINEMAKINGSweetening the tongues for centuries, chocolate and red wine has been the most reliable pairing in history. Chocolate Shop takes this p... Learn More
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2003 Petite Sirah Port (375 ml)
from St. Barthelemy Cellars
Your glass looks bottomless, filled with this beautiful inky dark, and rich burgundy red port. The aromas spilling over the rim of the glass are of raspberry truffle, cafe au lait, chocolate covered figs and caramel. The spicy taste is of fruit, chocolate and nuts with a slight taste of coffee on the back of your tongue. This Petite Sirah pai... Learn More
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2003 Zinfandel Port (375 ml)
from St. Barthelemy Cellars
This bright and shiny Zinfandel has an enticing light ruby red color. Aromas of light cocoa dust, cassis, mixed spices and a hint of vanilla fill your glass. The burst of flavor is spicy up front with hints of blackberry, cherry, cocoa and finishes with a nutty aftertaste. This port will pair well with dark chocolate, nuts, shellfish, hard nu... Learn More
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2003 Cabernet Sauvignon port (375 ml)
from St. Barthelemy Cellars
Our Cabernet port with its lovely clear garnet color will surely please your palette and senses. It has the aroma of ripe figs, vanilla ice cream and cocoa which will bring you to the taste of hazel nuts, figs and caramel, all blending in a lingering smooth mouth feel. Good pairings are pâtés, nuts, smooth milk chocolate and Gorgonzola cheese.... Learn More
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2008 Late Harvest Sauvignon Blanc
from Trecini Winery
Tasting Notes:For the 2008 late harvest Sauvignon Blanc about 20% of the clusters were fully affected with Botrytis, which has given us moderate amounts of that special *avor of the noble rot and created a wine that is really fresh and clean and deceptively hides the amount of residual sugar. The original crop would have been about 6 tons, but d... Learn More
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2010 Vidal Blanc Late Harvest
from Schulze Vineyards & Winery
Distinctively sweet aromatics with candied grapefruit, melon and apple dominating the senses. Rich and viscous with reserved sweetness, framed by bright acidity and warming alcohol. Double Gold at FLIWC 2012 Learn More