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Straight from the Source
A Video Series Featuring U.S.
Wineries and Winemakers
AmericanWinery.com brings the wine-
maker direct to you via these wonderful winery-produced
Flip Video™ Shorts.
Browsing: Dessert Wines
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2003 Syrah port (375 ml.)
from St. Barthelemy Cellars
A burst of flavors hits your mouth up front, especially spicy black pepper. A complex combination of spicy cloves, cherry, black licorice, and cocoa is followed by a clean finish. The Syrah is nicely paired with mild curries, blackened fish or meats, and milk chocolate, or just sit back and enjoy the ever-changing flavors.Technical Details Harv... Learn More
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2003 Merlot port (375 ml.)
from St. Barthelemy Cellars
NEW RELEASE! With its bright, regal red color, the Merlot port’s aroma conjures up nougat, caramel and a hint of blackberry. A smooth mouth-feel gives way to a burst of spice, hints of licorice, and blackberry.Technical Details Harvest Brix: 25.2 Residual Sugar: 6.6 Learn More
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NV Pinot Noir port (375 ml.)
from St. Barthelemy Cellars
A blend of the 2004 and 2005 vintages and a beautiful clear garnet color, this port embodies the character for which Pinot Noir is known and loved. A slightly smoky aroma is followed by more intense dried strawberry and peach scents. A pleasing, velvety smooth mouth-feel is rich yet lively. Combined flavors of strawberry and cherry are follow... Learn More
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2005 Bella Vino (Port)
from Manzoni Estate Vineyards
Located in Paso Robles, the varietals are Perelli 101, Touriga Nacional, Souzao, tinta Cao & Tinta Roriz.Bottle Production 375 ml (Half-Bottle): 100 Learn More
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2005 VINHO do ESPIRITO
from Willow Creek Winery
Although it can no longer be called a port as of 2006, this is a tradiitonal port. Ours is not to sweet, but with just the right amount of fruit and spirits! Not just a dessert wine anymore, this port can be enjoyed whenever one feels like it.Technical Details Time in Barrels: 24 months Residual Sugar: 4.0 Learn More
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NV Michelle's Sweet Red
from The Cooper's Oak Winery
A truly great dessert wine for any time of the day. Learn More
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NV Port
from Lipa Wines
This port is 100% made of Genache in the tradition of the Southern French VDN and aged 11 months neutral French oakcolor: Intense ruby redArea of growing: Aardvark Vyd in Medfordbouquet: fresh currants with tyme and rosemary flowersTaste: Currants, Blackberry, Raspberry and Provence herbs flowersAccompany: nuts, blue cheeses, fresh pears and fru... Learn More
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2006 Late Harvest Sauvignon Blanc
from Forth Vineyards
The light and lovely sweetness of this wine is balanced with a bright, fresh acidity, showing flavors of pear nectar and apricot with a wonderful nuttiness on the finish.Neither heavy nor cloying,we love the way this wine pairs with cheeses, nuts and fruit desserts.Technical Details Harvest Brix: 30.0 Learn More
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NV Apricot
from Irish Vineyards
WOW! The Irish Family has done it again. Now offering this great new wine made completely of Apricots, this Semi-Dry delight will pair well with Any white meat, salads, and more. From beginning to finish, this wine will offer the aromas and taste of fresh apricots. PERFECTION WHEN MIXED WITH our Grand Cuvee (500 mL bottles) Learn More
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NV Black Ice 375 ml.
from River Myst Winery
This will taste great after dinner with the feet up by the fireplace. Also try over ice cream. Won a Silver medal at the National Women’s wine Competition in California spring 2009. Learn More