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Browsing: Dessert > Ice Wine
from Gilbert Cellars
Pressing the grapes frozen removes most ofthe water and leaves in its place a super-concentratedjuice. In this case the result is a lavish aromaticprofile with notes of Saturn peach, orange marmaladeand golden raisins. Its off-dry palate displaysebullient fruit character blended with hints of carameland molasses. Add to it a mouth-cleansing acid... Learn More
from Still River Winery
Sweet, golden, and full-bodied in the glass, Apfel Eis is made from a blend of local varietal apples – over 80 apples in each bottle. Inspired by techniques used to make ice wine, Apfel Eis is pressed without preservatives, and slowly fermented at very cold temperatures. Unlike most wines and ciders made from apples, Apfel Eis has absolutely no ... Learn More
A sweet dessert drink made with organic Northern Spy, Jonathan and Ida Red apples frozen post-harvest. Similar to plum wine in taste, color and texture. Produced and bottled for Northern Natural by award-winning winemaker Shawn Walters of Forty-Five North vineyard & winery. Learn More