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Straight from the Source
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Browsing: Dessert > White Blend
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2006 Golden Nectar (375ml)
from Winter's Hill Vineyard
Made from frozen grapes in the style of an ice wine, this wine opens with the floral notes of the white narcissus, and the intese flavors of honey, pears and apples have an underlying spiciness that leads to a crisp and refreshing finish. Split (375 ml). Learn More
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2005 Diamonte Bianco
from EdenVale Winery
This fruity port-style dessert wine is unique, smooth and elegant. Essence of dried apricots and sweet, ripe pears mingle with hints of almond. Very limited production. Learn More
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NV Dessert Wine
from Elkhorn Peak Cellars
" deep golden color…intriguing nose with scents of ripe peach, apricot, sweet sherry and Maderia…sweet and lush palate with notes of fermented tropical fruits…" Learn More
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NV Duck Creek White
from West Winery
This sweet white wine is a blend of Cayuga, Chardonel, Reliance, Vidal and Vignoles. 6.5% residual sugar Learn More
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2005 Ice Wine
from Pleasantview Vineyards
it’s balanced sweetness creates a delicate, luscious dessert style wine – our own proprietary blend Learn More
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NV White Port
from Hinzerling Winery
A Solera style blend of ports made from Chardonnay, Chenin Blanc, Semillon, Gewurtraminer and Pinot Grigio. Melons and Spice. Not too sweet very refreshing. Great with lighter desserts and really great over-the-rocks with a twist of lime as a aperitif. Learn More
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2005 Late Harvest Botrytis
from Deerfield Ranch Winery
As it is poured, your senses are tantalized by its golden hue. The nose fills your head with lush aromas of ripe apricots, dried peaches and tropical flowers. The taste is exotic, sweet though not cloying, like dried apricots over Creme Brulee. It’s rich and sumptuous. Gold doesn’t just go with dessert such as fruit tarts, Bavari... Learn More