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Browsing: Red > Cabernet Franc
from Spann Vineyards
Part of our Bordeaux Varietals series, this grape is often blended with its offspring, Cabernet Sauvignon, to reduce the tannic edge, add aromatics and mid-palate richness. This has a lovely aroma of raspberry, tea leaves and wildflowers, is medium bodied and immediately enjoyable. Cabernet Sauvignon evolved as a cross-breed of Cabernet Franc a... Learn More
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Our Cabernet Franc was sourced from the highest quality grapes grown in Red Mountain and Yakima Valley and aged 20 months in American and French oak. This process has imparted flavors of blueberry, violet, and fresh bell pepper. Ready for drinking through 2015.A Portobello, roasted red pepper, and goat cheese entrée with lemon asparagus will nat... Learn More
from Yorkville Cellars
A grape that is getting noticed a bit more these days – this is a delicious example of that “other” Cabernet, which is actually a much older grape variety than Cabernet Sauvignon. Typically aromatic, with violets or rose petals on the nose. Good length, with rich dark cherry fruit flavors with medium tannins to finish. Learn More
The grapes were hand harvested from our View Forever Vineyard Estate at optimal ripeness, then destemmed and fermented in small lots until dryness. The young wine finished malo-lactic in 65% new French oak barrels and matured for 20 months with quarterly racking.Intriguing aromas of cassis, raspberries, and black tea greet you with a swirl of th... Learn More
from DiStefano Winery
Varietals: 84% Cabernet Franc, 11% Merlot and 5% Cabernet SauvignonCase Production: 340Release Date: March 2012Typically used as a Bordeaux varietal blending grape, Cabernet Franc can be just as expressive as its siblings while standing on its own. Sogno has been a hallmark of DiStefano Winery since 1997, and to this day it remains a “Sweetheart... Learn More
from Stina's Cellars
Dusty raspberries, blueberries and light oak aromas are followed by lots of pie cherry and blueberry flavors with just a bit of tannin. (Winepress NW magazine)Bronze Medal at the 2010 Capital Food and Wine Festival.88 • Stinas Cellars (WA) 2007 Cabernet Franc. Silver Medal Aromas of doughy raspberry pie, buttery toffee, and clay with a supple dr... Learn More
Our Meritage is a blend of three of the “noble” Bordeaux varieties, Cabernet Sauvignon 24%, Cabernet Franc 68% and Merlot 8%. Each variety is fermented separately to develop the individual characteristics and then blended. Rich oak aroma underscores wisps of cherries and dark chocolate. Learn More
Aromas of bright cherry and berry support this elegant structure with lingering traces of spicy oak and layered tannins. Aged for 8 months in French and American Oak barrels, this Cabernet Franc is ready to drink now or age. Learn More
Our Cabernet Franc from the Columbia Valley is a delicious example of this traditional Bordeaux varietal. This wine is a sumptuous blend made from grapes grown in the prestigious Conner Lee Vineyard. This wine integrates a spicy herbalness with bright red fruit and jammy characters that unfold and linger on the palate. This elegant, full-bodied ... Learn More